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We bring to your attention a wonderful African monovariety Arabica Tanzania. This plantation curiosity is grown in the tropical climate of the southern slopes of the legendary Mount Kilimanjaro.
A long aftertaste will delight you with notes of citrus, green apple and cocoa.
In the velvety wine aftertaste , a pleasant "smoky" bitterness can be noted. The aroma of this monovariety is bright, with pronounced floral and fruity notes.
An excellent component for blends, especially with African Robusta. This variety perfectly complements berry and fruit desserts. Due to the sweetness in the taste, it can be drunk without sugar.
*packaging color may vary.