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Chocolate Torras (Torras) Chocolato Negro 72% cocoa is an unusual Spanish dark chocolate with a cocoa content of 72% and no sugar. Chocolate Torras is a dietary and diabetic product, as it does not contain sugar. The sweetness of this chocolate is given by maltitol (a sugar substitute).
For those who cannot imagine life without chocolate, and at the same time love new taste sensations, this chocolate will definitely appeal to them. Ideal for dietary nutrition and lifestyle. Enjoy your favorite treats without harming your health and your figure.
Instead of sugar, the chocolate contains maltitol, which is a completely healthy sweetener that does not cause caries, contains half the calories compared to sugar and has a low glycemic index (GI = 25-30), which slows down the process of increasing blood glucose levels and makes chocolate ideal for diabetics and people who consume products with a low sugar content. Also suitable for people on a gluten-free diet.
Torras chocolate is sugar-free and enriched with inulin, made from a low-calorie sugar substitute - maltitol. It does not contain gluten. This dessert will not only give pleasure, but also benefit your health and figure.