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Shen Puer is one of the most popular and oldest Chinese drinks, which appeared at the beginning of our era. For the first time, this tea came out accidentally in the process of long-term delivery of raw materials, now especially after harvesting, the tea leaves are kept raw. They harvest in the mountains of China on high-altitude plantations. Unlike other types of tea, Shen Puer is suitable for rough mature leaves, preferably from old trees.
Shen Puer Trevi has a huge amount of useful trace elements and vitamins. Its composition allows you to cheer up in the morning and awaken dormant energy after a long working day. Antioxidants, like any green tea, help the body fight aging.
Since Shen Puerh is aged for at least 5-6 years, it is recommended to wash it with water before brewing. Rinse the kettle with boiling water to warm it up, it is better to use dishes with thick walls for brewing. Fill the brew with water at 95 degrees, let the tea stand with the lid open for a few minutes and pour into a cup. Shen Puer is often used before meditation.